Obesity: Interactions of Genome and Nutrients Intake

Obesity: Interactions of Genome and Nutrients Intake

Obesity has become one of the major public health problems all over the world. Recent novel eras of research are opening for the effective management of obesity though gene and nutrient intake interactions because the causes of obesity are complex and multifactorial. Through GWASs (genome-wide association studies) and genetic variations (SNPs, single nucleotide polymorphisms), as the genetic fa...

Obesity: genome and environment interactions.

Obesity has become one of the major threats for public health in industrialised world among adults, but also among adolescents and children. It is influenced by the interaction of genes, nutrition, environment, and lifestyle. Environmental and lifestyle risk factors include foetal and lifelong environment, nutrient quality, chemical and microbial exposure, and psychical stress, all of which are...

Interactions of non-nutrients with nutrients.

Comparison of Nutrients Intake among Pregnant Anemic & Non-Anemic Women

Background: Anemia, interpreted as a low blood hemoglobin values, was considered as a major health complication in the world.  However, anemia in pregnancy is a global public health problem in the developing countries, posing high risk of adverse results for expecting mothers as well as their fetus. The aim of study was to compare nutrientschr('39') intake among pregnant anemic & non-anemic wom...

Phosphorus Interactions with Other Nutrients

one production factor influences the response to another factor. A positive interaction occurs when the influence of the combined practices exceeds the sum of the influences of the individual practices. Such positive interactions have served as the science-based justification for development of a “balanced” plant nutrition program. Positive interactions with P and other nutrients are well docum...